By Wageningen Centre for Development Innovation
By 2050, our global population will grow up to 10 billion, increasing the demand for healthy, sustainable and accessible food. But food is not a standalone subject, it’s part of a food system. A system that is affected by climate change, biodiversity loss and other global challenges. So how can we tackle these challenges?
WUR works on evidence-based solutions to achieve resilient food systems locally and globally, following four main approaches:
1. Enough food for everyone
2. A healthy diet
3. A fair food system
4. A future proof planet
Learn more about their approach in this video.